Villa Poggio Salvi Brunello di Montalcino Picardy Made from Cabernet Sauvignon and

Made from Cabernet Sauvignon and Carmenère

dumplings) to fusion cuisine like Tex-Mex based on meat and beans

sweet sensation in the mouth

giving it a unique and immediately recognizable taste

hints of black currant and mulberry show

Villa Poggio Salvi Brunello di Montalcino Picardy Made from Cabernet Sauvignon andThe Villa Poggio Salvi Brunello di Montalcino presents itself with an intense ruby red and clear garnet colored reflections. Like his successor vintages, it was stored in Slavonian oak for 30 months . This medium matured Brunello has fine, spicy notes of vanilla and reveals its multi layered scent from time to time. The taste is berry, jammy, dry , yet soft with a very long, pleasant finish. Wine Spectator 93 points for 2012 International Wine Report